Ginsters Vegan Bombay Potato & Spinach Pasty 180g

Our Vegan Bombay Potato & Spinach Pasty is a fantastic solution for those who want to cut down their meat consumption, or just want a meat-free pasty. Our vegan Bombay Potato and Spinach Pasty is made with an aromatic blend of bold and vibrant potato and spinach in a spicy chilli sauce with tomato, onion, and garlic, wrapped in a light puff pastry. Ginsters have been baking from Cornwall since 1969, using quality ingredients to bring you your favourite products. - Plant-based pasty - Suitable for Vegans and vegetarians - Baked in Cornwall, UK - No added artificial preservatives, colours, or flavours - We only use RSPO segregated certified palm oil - Suitable for home freezing - Can be eaten hot or cold - For best results, oven bake and serve hot, it only takes 15-20 minutes in the oven - Perfect for quick easy lunches, on-the-go and evening meals Try the other pasty within our plant-based range - we have a plant based Moroccan Vegetable Pasty. We recommend trying with some homemade raita. Have a look at the rest of our range - whether you're vegetarian, vegan, or gluten-free - because we'll have something for you.