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MADE ON THE PREMISES
Diced chuck steak, gammon pieces, mushrooms sliced, red onion, green beans, Burgundy Sauce (water, soya, bean oil, sugar syrup, fat podwer (glucose syrup, palm oil, milk protein, stabilisers E331 en E340), flavourings (contains flavour enhancers; mono sodium glutamate and sodium guanylate, soya, celery), milk protein, modified maize startch, food acid; sodium lactate, vinegar, sugar, salt, spices, onion, colouring: caramel class 1, thickening agent: guar gum, perservatives,: potassium sorbate and sodium benzoate, stabilizer: xanthan gum, herbs), Steak spice and salt seasoning- salt, spices (peppers, celery seed), wheat fibre (contains rye), herbs (celery leaves, Parsley), Red wine contains suplhites.